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| Registros recuperados: 294 | |
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| Paull, John. |
| The Australian National Standard for Organic and Bio-Dynamic Produce was first issued in 1992, and revised editions have appeared in 1998, 2002 and 2007. It is an export standard and serves as a de facto domestic standard. It is currently freely available for download. There is a proposaal that the copyright residing in organic standards in Australia be relinquished to a private company which licences and profits from the sale of standards. This article questions this standards-for-sale model and asks whether the community and the organic cause are better served by the standard remaining as an Open Access document, rather than a pay-per-view document. |
| Tipo: Newspaper or magazine article |
Palavras-chave: Australia Knowledge management Values; Standards and certification. |
| Ano: 2007 |
URL: http://orgprints.org/13093/1/13093.pdf |
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| Neuendorff, Jochen; Roehl, Rainer. |
| Auf Grundlage des Projekts „Entwicklung eines Standardkontrollprogramms mit Leitfaden nach VO (EWG) Nr. 2092/91 in Einrichtungen der Ausser-Haus-Verpflegung (AHV“) (03OE016) wurde ein angepasstes Standardkontrollprogramm für Events entwickelt. „Events“ sind von Unternehmen oder Privatpersonen inszenierte Ereignisse (Veranstaltungen), um definierte Zielgruppen im Sinne eigener Marketing- bzw. Kommunikationsziele zu aktivieren. Gastronomieevents, bei denen Öko-Lebensmittel eingesetzt werden, haben in Deutschland deutlich zugenommen. Sie reichen von der Durchführung von Öko-Aktionstagen oder -wochen bis hin zu Kulturfestivals. Das Projekt gliedert sich in Designphase, Testphase, Anpassung sowie einem Abstimmungsseminar mit Öko-Kontrollstellen und... |
| Tipo: Project description |
Palavras-chave: Regulation Values; Standards and certification. |
| Ano: 2007 |
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| Lampkin, Nic. |
| Organic farming is increasingly recognised, by consumers, farmers, environmentalists and policy-makers, as one of a number of possible models for environmental, social and financial sustainability in agriculture. It has taken a long time to get this far. Organic farming’s roots can be traced back more than 100 years. Certified organic production dates back 25-30 years (70 years in the case of Demeter-certified bio-dynamic production). Yet little more than one percent of agriculture in Europe is organic, and much less than that in other parts of the world. Many have argued that organic farming will never capture the hearts and minds of the majority of farmers, because it is too idealistic and restrictive. What is needed, they argue, is an intermediate... |
| Tipo: Other |
Palavras-chave: Policy environments and social economy "Organics" in general Values; Standards and certification. |
| Ano: 1999 |
URL: http://orgprints.org/11027/1/highgrove_99.pdf |
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| Pick, Doris. |
| In many countries of the world regional actors and their networks seem to be concerned about genetically engineered plants, food, feed and seed. Especially regional actors involved in organic and natural food and farming business seem to lead the way in wanting to know more about the source of their food, what it contains and how it is produced. Sustainable producing Farmers want to protect their plants and produce from the influence of pollen drift from GM plants. Thus the Introduction of GM plants requires complex innovations in regularizing ecological, social and economic relationships and it induces various institutional changes even on local level. This paper gives an inside over institutional changes which occurred in selected study regions... |
| Tipo: Conference paper, poster, etc. |
Palavras-chave: Values; Standards and certification. |
| Ano: 2009 |
URL: http://orgprints.org/14670/1/Pick_14670.pdf |
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| Simonsen, Vibeke; Kjellsson, Gösta. |
| Formålet med det foreliggende kapitel er at fremkomme med generelle oplysninger om, hvorledes uønskede planter eller gener kan påvises i en afgrøde eller i et frøparti. Da frø fra tidligere dyrkningssæsoner eller fra utilsigtet forurening i udsæd kan forekomme på en mark, er det specielt for GM afgrøder af betydning at påvise disse i en konventionel eller økologisk afgrøde. Frø fra GM-sorter bærer en eller flere genetiske markører, som kan genkendes ved hjælp af forskellige analysemetoder. Anvendeligheden af de forskellige analysemetoder såsom DNA-hybridisering, RFLP, PCR, RADP, ISSR, Microsatelliter samt immunologiske og isoenzymmetoder beskrives i detaljer for afgrødeplanterne almindelig rajgræs, italiensk rajgræs, rug, raps, hvidkløver og rødkløver. |
| Tipo: Report chapter |
Palavras-chave: Food security; Food quality and human health Values; Standards and certification. |
| Ano: 2004 |
URL: http://orgprints.org/4606/1/4606.pdf |
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| Noe, Egon; Laursen, Klaus Brønd; Kjeldsen, Chris. |
| A sustainable agriculture is dependent on how we care for and cultivate our soil. Not only in terms of producing food of good quality, but also in terms of maintaining the quality of the soil to feed future generations, nature of the farm land, of the surrounding landscape, and not least the quality of rural livelihood. From a neoclassic perspective the market is seen as driver of a sustainable development, depending on will of the political consumer. This argument though is self-contradictory because in a neoliberal food regime the only relation consumers have to how the soil is cultivated is through decoupled global food chains, and most people only know little about the actual agriculture and the cultivation of the soil. However, emerging food-chains... |
| Tipo: Report |
Palavras-chave: Values; Standards and certification. |
| Ano: 2016 |
URL: http://orgprints.org/31222/1/TASK%205%20REPORT.pdf |
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| Schmutz, Res; Dittrich, Priska; Scheurer, Beatrice; Siegrist, Jasmin; Huber, Susanne; Holenstein, Bettina; Flückiger, Daniel; Schmidli, Andreas; Brunner, Alexander; Staub, Marco. |
| Die Publikation enthält die Änderungen mit Erläuterungen der Anforderungen ab 1. Januar 2019 für Schweizer Biobetriebe. Hinweis: Die vierseitige Kurzversion (ohne Erläuterungen) befindet sich in gedruckter Form in der Heftmitte von Bioaktuell 10|2018. |
| Tipo: Book |
Palavras-chave: Values; Standards and certification. |
| Ano: 2018 |
URL: http://orgprints.org/34469/1/Das-gilt-neu-im-Biolandbau-2019.pdf |
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| Registros recuperados: 294 | |
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